It will help to make the contents smoother and creamier rather than chunky. The best way to use tofu when substituting it for egg is to process it in a blender or food processor before adding it to the mixture of ingredients. Ratio: ¼ cup applesauce = 1 egg Silken Tofu We suggest using unsweetened applesauce so as to not alter the flavor of your Jiffy cornbread without eggs. You can use either plain yogurt or Greek yogurt.Īpplesauce is considered one of the healthier alternatives. Yogurt works as a replacement for egg, adding moisture and stabilization. Ratio: ½ banana or ¼ cup smashed = 1 egg Yogurt Bananas do however alter the flavor mildly. Ratio: 1 tbsp ground chia seeds + 3 tbsp water = 1 egg Overripe Bananasīananas add good moisture and work well as a binding agent. This works well as an egg substitute for both binding and moisture. Use ground chia seed or chia gel and mix it with water to create a paste. Ratio: 1 tbsp ground flax seed + 3 tbsp water = 1 egg Use ground flax seed or flax seed gel and mix it with water to create a paste. Egg Substitutes For Cornbreadįollowing are our recommendations for substitutes for Jiffy cornbread without eggs. Cornbread without eggs is fully achievable. Whatever your reason for making Jiffy cornbread without eggs, we’ve got you covered. And sometimes dietary restrictions cause people to avoid eggs. Or perhaps eggs are not used because of cultural, religious, or health reasons. Perhaps you naturally ran out of eggs, and you can’t get to the store to get more. If you’re wondering why you would want to substitute eggs, there are many reasons to do so. These will also work as a generic egg substitute for cornbread in any recipe you use. Can you make Jiffy cornbread without eggs? We have some excellent substitutes that are vegan friendly. Set it aside.If you’ve come here, you’re likely looking for ideas of how to make cornbread using a Jiffy mix without adding the eggs that are included in the box instructions. Step 1: Preheat oven to 350 degrees F and grease an 8x4 bread pan. □ Equipment NeededīeeyondCereal is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.Ĭheck out how to make banana cornbread with these simple step-by-step instructions: Milk- Use milk (dairy or non-dairy) to help hydrate the batter. Jiffy mix- You'll need a box of Jiffy corn muffin mix as the base of this recipe. Ripe banana- A mashed ripe banana will help with the binding of the bread and give it some flavor and moisture. This recipe is JUST as easy as that, making it one you'll want to repeat often. One of my favorite things about Jiffy cornbread is that it's so easy to make, just whisk everything together and bake it. This recipe is perfect for those avoiding eggs due to allergies, and you can swap out the milk for a dairy free alternative too Eat this cornbread banana bread as a snack with honey on top, turn it into muffins, or simply enjoy it as a side dish to your favorite meals. The banana flavor is pretty subtle so you don't have to worry about adding it as a side dish next to chili or something you wouldn't normally eat with bananas.įor more Jiffy cornbread recipes, make sure to check out my Cornbread Tamale Pie, Cornbread Bundt Cake, Jiffy Cornbread With Cake Mix, and Jiffy Jalapeno Cornbread. While this banana bread recipe may not taste like banana bread, it does taste like cornbread. That's where the banana and milk come in. Thanks to Jiffy we have everything we need except a little binder and liquid. We love this easy cornbread recipe because it's so fast and simple to throw together. This 3 ingredient banana cornbread recipe is so easy and perfect for a side dish- it's made without eggs too! It's moist, flavorful, and perfect for dinner.
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